Torrontés

Torrontés is Argentina’s signature white grape, even though its family tree likely traces back to Spain. Several versions exist, but Torrontés Riojano is the star of the show and the one behind the country’s best examples. Wherever it started, the grape clearly found its true home in Argentina, where it’s become a defining part of the country’s white wine identity.

It really shines in the high-altitude vineyards of northern Argentina, especially in Salta, where intense sunlight and cool nights help build aroma while preserving freshness. You’ll also find it in regions like La Rioja, San Juan, and Mendoza. The vines are vigorous and adaptable, but those tight clusters mean growers have to pay attention in the vineyard to keep things healthy.

What sets Torrontés apart is its unmistakable aromatic punch. These wines are intensely floral, often bursting with rose petals, jasmine, and citrus blossom, alongside ripe stone fruit and tropical notes. The surprise comes on the palate: despite the heady perfume, most Torrontés wines are dry, crisp, and refreshing rather than sweet or heavy.

Winemakers usually keep things simple, using stainless steel to highlight the grape’s freshness and aromatics, though some experiment with oak for extra texture. Styles range from easygoing and lively to more structured versions with added depth. Bright, expressive, and uniquely Argentine, Torrontés is one of those grapes that’s instantly recognizable and hard not to like.