MEDITERRANEAN - Olive Oil & Wine Store
Tonda Iblea Black Olives
Tonda Iblea Black Olives
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Olive variety: Tonda Iblea.
Region of origin: Sicily, Italy.
Producer: The Calaforno Organic Farm.
Harvest period: November – December.
Harvest method: By hand.
Cultivation method: Organic.
Volume: 300g, plastic jar.
Ingredients: olives, water, salt.
Shipping weight, inc. packaging: 0,4 kg.
Tonda Iblea Black Olives – Sicily, Italy
Organic black olives of cultivar Tonda Iblea processed with the natural method (dry-sea salting). Dark brown color, a soft dough on the palate with hints of bitterness.
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