The Giatrellis Family - Lesvos, Greece
KOLOVI Green Olives
KOLOVI Green Olives
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Olive variety: Kolovi.
Region of origin: Lesvos, Greece.
Producer: The Giatrellis Family.
Harvest period: October.
Harvest method: By hand.
Volume: 350g, drained weight 200g, glass jar.
Ingredients: olives, extra virgin olive oil, white wine vinegar, sea salt.
Shipping weight, inc. packaging: 0,6 kg.
Plomari Platinum - Kolovi Green Olives – Lesvos, Greece
Selected green olives, exclusively from the local Lesvos traditional Kolovi olive varieties. Naturally fermented in brine for over 6 months, and then in white wine vinegar and extra virgin olive oil. Savour them as a snack, with cheese, or in salads.
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Please note: Shipping costs are calculated based on total weight, which means shipping four products may cost the same as shipping two. So, by increasing your order size, you can significantly reduce the shipping cost per item. More about shipping & delivery.
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