Fornazarič Malvasia

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• The winegrower: The Fornazarič Family.
• Region: Vipava Valley, Slovenia.
• Grape variety: Malvasia.  
• Alc.: 12% vol.
• Sweetness: Dry.
• Vintage: 2023 - 2024.
• Volume: 750 ml.

White Wine Fornazarič Malvasia – Vipava Valley, Slovenia

Vinification: Hand-harvested in September. Five hours of maceration, then fermentation, and maturation on fine lees in stainless steel containers.  

Characteristics: The wine is straw yellow in color. Dominated by tropical notes and a delicate scent of acacia flowers. The wine is light-bodied, tastes fruity, with an emphasis on freshness and elegance. 

Food pairings: Chicken or seafood pasta with creamy sauces, grilled fish, green salads, mild cheeses. Serving temperature: 10 - 12 °C.