KYKLOPAS Extra Virgin Olive Oil with Oregano

KYKLOPAS Extra Virgin Olive Oil with Oregano

16,89

 

Olive variety: Makri.
Producer: The Kelidi Family.
Region of origin: Makri, Alexandropoulis, Protected Geographical Indication.
Olive harvest period: November
Olive harvest method: By hand.
Extraction temperature: Cold olive oil extraction 25ºC.
Chemical Analysis: Acidity 0,4% Max.
Cultivation method: Conventional.
Volume: 250 ml.
Shipping weight, inc. packaging: 0,9 kg.

 

Availability: In stock

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Extra Virgin Olive Oil KYKLOPAS Premium Selection with Oregano. Superior quality olive oil, cold-pressed within a few hours after harvesting with fresh oregano herbs. 

 

Experience the authentic essence of nature with our Olive Oil with Oregano. This is not just flavored oil; it’s crafted through a centuries-old tradition of co-pressing freshly harvested olives with vibrant, aromatic oregano. The result is a harmonious fusion where the robust, fruity flavor of premium olive oil meets the earthy, herbaceous notes of fresh oregano, all captured at their peak.

Perfect for drizzling over warm bread, enhancing salads, or finishing roasted vegetables, this artisanal oil elevates every dish with a burst of freshness and Mediterranean charm. No additives, no infusions—just the pure, natural synergy of olives and oregano, straight from the grove to your table. Rediscover the art of simplicity with every golden drop.

 

 

Weight 0,9 kg
Volume

750 ml

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olive oil oreganoKYKLOPAS Extra Virgin Olive Oil with Oregano
16,89

Availability: In stock

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