Olive Varieties: What Is Your Olive Oil Made From?

The olive (Olea Europaea) is one of the oldest and most important domesticated crops grown by humans. Since its inception, this tree, both naturally and with the help of man, has diverged into many varieties. Today, there are about 700 varieties of olives in the world. Who knows, maybe someday we’ll collect them all here?

Kothreiki

Kothreiki olives are a Greek olive variety that is highly regarded for its use in olive oil production. These olives […]

Mytilini

Mytilini, also known as Kolovi or Valanolia, is a variety of olive that is native to the island of Lesvos

Sevillenca

Synonyms: Serrana, Falguera in Castellón and Valencia, Mas de Bot or Morrudel in Tarragona, also in Valencia referred to as

Latholia

The Latholia olive variety is a type of olive that is traditionally cultivated in the  Greek island of Lesvos. Lesvos

Nabali

The Nabali olive, also known as Baladi olives, is a traditional and widely cultivated olive variety in Palestine and Jordan.

Souri

Souri, also known as Sourani or Salkini, is a variety of olives commonly grown in Syria, Lebanon, and Jordan. Named

Lechín de Sevilla

Lechín de Sevilla olives, also known as Ecijana or Zorzaleña, Sevillano or Seville olives, are a variety of olives that

Nafplion

Nafplion is a traditional Greek olive variety primarily associated with the region of Nafplion. Olive varieties can sometimes have regional

Swan Hill

Swan Hill olives are a variety of olives grown in the Swan Hill region of Victoria, Australia. This region is

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